Foresight-Driven Pathways for Circular Economy Integration: Kyrgyzstan’s food and tourism sectors

Implementing circular economy principles in Kyrgyzstan’s tourism sector, particularly in the food component, is key to achieving sustainable and climate-resilient development. 

This study analyses current policies, stakeholder perspectives and future scenarios to understand the transition to a circular model. 

It assesses the risks and opportunities of applying circular economy principles in the tourism sector, with a focus on food systems.