The present brief provides a high-level overview about the impact of COVID-19 in some T75 fisheries that are key for global seafood production and supply, and identifies the measures taken by vendors and suppliers and their perspectives for the near future. T75 fisheries are high-volume fisheries with product destined mainly for the export market. The final goal of this analysis is to inform the development of targeted interventions that can be implemented by the Sustainable Fisheries Partnership (SFP), as well as by other organisations and partners interested in providing support during the crisis.