The new Action Plan by the European Commission announces initiatives along the entire life cycle of products, targeting their design, promoting circular economy processes, fostering sustainable consumption, and aiming to ensure that the resources used are kept in the EU economy for as long as possible.
This report lays out 10 “scaling interventions” designed to accelerate and spread the adoption of policies and practices to help achieve a 50% reduction in food loss and waste worldwide.
This report lays out a Global Action Agenda for reducing the rate of food loss and waste and thereby achieving SDG 12.3.
This report explores policies and frameworks promoting resource efficiency and circular economy.
This annual report from the World Bioenergy Association discusses the impacts of bioenergy. It covers a wide array of topics, including the global energy system, the supply side of bioenergy, biomass to electricity, biomass to heat, biomass to liquid biofuels, special sectors (biogas, pellets, charcoal), and jobs.