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Organisation :
World Bank Group

This guidance supports the growing demand for natural-based solutions by enabling an initial identification of potential investments in nature-based solutions to enhance urban resilience. 

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Organisation :
ICLEI - Local Governments for Sustainability

This guide provides insights and recommendations illustrated with best practices, resources and tools for city practitioners to better understand and unpack what social equity means for sustainability programs at the local level.

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Organisation :
Industrial Decarbonization Accelerator
United Nations Industrial Development Organization (UNIDO)

This report provides an overview of the key components of green public procurement policy design and methodologies for target setting.

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Organisation :
International Institute for Sustainable Development (IISD)

This guide will support evaluation commissioners and evaluators across sectors to integrate different and uncertain climate futures into their evaluations to achieve better planning.

Food Waste Reduction Roadmap Toolkit
Organisation :
WRAP

This industry-wide roadmap and toolkit helps food businesses take targeted action to reduce waste in their own operations, their supply chain and from consumers.

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Organisation :
Asian Development Bank (ADB)

This guide considers shows how nature-based solutions can be mainstreamed in the portfolio of the Asian Development Bank.

WBCSD Stockholm Action Agenda
Organisation :
World Business Council for Sustainable Development (WBCSD)

The Stockholm Action Agenda is a multi-stakeholder initiative, working to identify practical action priorities that will help businesses around the world transform the sustainability of global value chains much faster and at a bigger scale.

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Organisation :
International Capital Market Association

The guidance outlines general core principles and recommendations, providing issuers with a reference as they develop their own reporting.

Guidelines for Engaging Stakeholders in Managing Protected Areas
Organisation :
Food and Agriculture Organization of the United Nations (FAO)

These guidelines address the current state of stakeholder participation in Turkey’s protected areas system.

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Organisation :
Basel Convention Regional Centre for Training and Technology Transfer for the Caribbean (BCRC-Caribbean)

This guide provides fish consumption matrices and flyers to raise awareness of mercury in aquatic species and measures that could be taken to reduce exposure to mercury through consumption.